Tag Archives: MACCHERONI

If you have the right tomatoes (I used those in my garden for example) and some of these you use them confit cook them you get a really great tomato sauce. Paprika and the Calabrian chili also significantly enhance the flavor. The process is a bit long but worth the effort!Ingredients for 4 people400 grams Continua a leggere..

A very tasty pasta and topped with a rather unusual ingredients with the pasta: the radish. Try it then you tell me. Ingredients for 4 people: 320 grams of Gragnano Macaroni 16 pitted green olives 8 radishes quite large For the olive pesto 100 grams of pitted black olives 1 basil leaves 2 tablespoons water Continua a leggere..

The dish rich Sunday. tasty and succulent pasta inside a casing of pasta, absolutely fantastic. Excellent as Sunday brunch when heated slightly though. What we need: kneading, pastry board, rolling pin, cutting board, ceramic knife, colander, pan, waxed paper, plastic wrap, round cake tin, bowl, pan, pot, kitchen, whip brush. ingredientsfor the wrapper:130 grams of Continua a leggere..

This first fish dish is very special. The consistency of the octopus, the slightly sour taste of tomato sauce and the scent of Marsala. Ingredients for 4 people:400 grams of Gragnano Macaroni1 octopus of about 1 kg500 grams of tomato sauce prepared beforehalf a glass of wine Marsala1 clove of garlicolive oil, oregano, salt1 fresh Continua a leggere..

Since I worked so much for inventing … I even gave my name !! :-)) The preparation is quite complex because the circular shape, but not impossible. The realization, however, is fairly fast (except for the ragout) but it takes a little patience! Ingredients for 4 people: 320 grams of macaroni from durum wheat pasta Continua a leggere..

Ingredienti: 360g cimette di broccoli, 500g maccheroni, 140g cipolla tritata, 500g passata di pomodoro, 100g emmenthal grattuggiato, 1 cucchiaino colmo di origano essiccato, olio, sale, pepe Appassire la cipolla in 4 cucchiai d’olio per 5 minuti; unirvi i broccoli, mettere il coperchio e cuocere per 3 minuti. Diluire con la passata di pomodoro, salare, insaporire Continua a leggere..

One dish of very strong flavors. Try anyway ingredients:400 grams of Gragnano Macaroni100 grams of Roquefort cheese2 tablespoons basil pesto prepared beforeparmesan shavings10 grams of butteroil, saltMethod:The preparation of this dish is really very, very simple. Even for those who are just starting out in the kitchen it is really very simple to implement. In Continua a leggere..