Categoria selezionata: Veneto

Veneto

How We Built a New Home for WordPress.com Developers Using the Twenty Twenty-Four Theme

In the last few weeks, our team here at WordPress.com has rebuilt developer.wordpress.com from the ground up. If you build or design websites for other people, in any capacity, bookmark this site. It’s your new home for docs, resources, the latest news about developer features, and more.  Rather than creating a unique, custom theme, we Continua a leggere..

Leggi tutto

More Control Over the Content You Share

There are currently very few options for individual users to control how their content is used for AI training, and we want to change that. That’s why we’re launching a new tool that lets you opt out of sharing content from your public blogs with third parties, including AI platforms that use such content for Continua a leggere..

Leggi tutto

My Condolences, You’re Now Running a Billion-Dollar Business

Halfway through a relaxing winter break with my family, I opened Slack for a quick dopamine hit. The message I saw waiting from Matt, Automattic’s CEO, was quite the surprise: “Would you be interested in running WordPress.com while I’m on sabbatical?” In honesty, my initial reaction was “No, not really.” It seemed like a lot Continua a leggere..

Leggi tutto

Hot Off the Press: New WordPress.com Themes for February 2024

The WordPress.com team is always working on new design ideas to bring your website to life. Check out the latest themes in our library, including great options for gamers, writers, and anyone else who creates on the web. All WordPress.com Themes Spiel This magazine-style theme was built with gaming bloggers in mind, but is versatile Continua a leggere..

Leggi tutto

Dolce di yogurt da ammalato

Chi mi segue su Facebook sa che negli ultimi mesi sono stato poco bene di stomaco, per cui recentemente ho dovuto seguire una dieta noiosa che ha lasciato poco spazio alle sperimentazioni. Ritorno con una brevissima ricetta completamente idiota per un dolce non eccezionale, ma che si prepara in cinque minuti netti senza sporcare praticamente Continua a leggere..

Leggi tutto

Small Changes, Big Impact: A Look at What’s New In the WordPress Editor 

The WordPress project team is continuously improving the Site Editor—your one-stop shop for editing and designing your site. The latest batch of updates—Gutenberg 17.4 and 17.5—include a handful of small but powerful changes designed to improve both your WordPress experience and that of your site’s visitors.  Let’s take a look at what’s new.  More robust Continua a leggere..

Leggi tutto

BISCOTTI AL FARRO E SCIROPPO D’ACERO

Oggi ho voluto provare questi frollini di farro con sciroppo d’acero. Avevo questa ricetta salvata nel computer da tantissimo tempo, quindi mi scuso se non riesco a citare la fonte ma non ricordo proprio da chi mi sia stata data la ricetta.  Di solito uso lo scriroppo d’acero sopra i pancake ma questa volta ho Continua a leggere..

Leggi tutto

Unleash Your Creativity With Our “Design Your Own Theme” Webinar

Selecting the design of your website is a critical initial step in establishing your online identity. Our “Design Your Own Theme” feature is a game-changer, offering a variety of Block Patterns to create a unique aesthetic. These Block Patterns provide tremendous flexibility, enabling you to mix and match design elements with ease, ensuring a truly Continua a leggere..

Leggi tutto

Congratulations to Everyone Who Completed Bloganuary 2024! 

On January 1, you came together from all corners of the globe, ready to answer the call of our Bloganuary challenge and write for 31 straight days. And, oh, how you wrote!  6,140 people published at least one blog post during the challenge. A total of 33,639 blog posts were published throughout the month, answering Continua a leggere..

Leggi tutto

Muffin con la Crema

Scopri come realizzare i Muffin con la Crema, golosissimi dolcetti leggeri e cremosi! DifficoltàDifficile CostoMedio Tempo di preparazione2 Ore Tempo di cottura1 Giorno 6 Ore Porzioni12 muffin Metodo di cotturaForno CucinaItaliana Ingredienti Per la Crema 4 tuorli 100 g zucchero 30 g farina 00 500 ml latte 1 cucchiaino estratto di vaniglia 300 ml panna Continua a leggere..

Leggi tutto
[an error occurred while processing this directive]
[an error occurred while processing this directive]