Tag Archives: FRESH

TROFIE WITH HOMEMADE OLIVE PESTO AND FRESH TOMATO (RECETTE AUSSI EN FRANCAIS) – Trofei con pomodori freschi e pesto di olive

All the goodness of fresh tomato with the bitter taste of the pleasant olive pesto home made. To tryIngredients eer 4 round loaves;400 grams of fresh trofie200 grams of fresh tomatoesoil, basil For the pesto black olives:60 grams of stoned olivesIt leaves a sprig of fresh thyme1 tablespoon of watersaltMethod:Preparing pesto, putting in the necessary Continua a leggere..

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WHOLEMEAL FUSILLI WITH SHRIMP, AND FRESH TOMATO AND EGGPLANT (RECETTE AUSSI EN FRANCAIS) – Fusilli integrali con gamberi, melanzane e pomodoro fresco

The importance of whole wheat pasta combined with tasty shrimp and fresh tomatoes that go to combat the slightly bitter eggplant note. Ingredients for 4 people:400 grams of whole fusilli12 Argentine prawns1 eggplant ovala6 big enough tomatoes bunchgarlicfresh basiloil, salt and pepper MethodWash the eggplant, cut into cubes and let them lose the vegetation water Continua a leggere..

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WHOLEMEAL PENNE PASTA WITH PESTO OF OLIVES AND FRESH ARTICHOKES (RECETTE AUSSI EN FRANCAIS) – Penne integrali con pesto di olive e carciofi freschi

A paste full of vitality with highly aromatic flavors and fragrances but delicate at the same time. A well balanced dosage of all the ingredients. Ingredients for 4 people:400 grams of pasta type integrals pens2 tablespoons olive pesto prepared before6 fresh artichokes semza thorns6 fresh mint leaves1 organic limon1 clove of garlic1 tablespoon extra virgin Continua a leggere..

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VEGAN ORGANIC ITALIAN DISH, WHOLE WHEAT SPAGHETTI WITH EGGPLANTS AND FRESH TOMATOES (RECETTE AUSSI EN FRANCAIS) – Piatto vegano bio spaghetti integrali con melanzane e pomodori freschi

An absolute wonder this vegan and organic pasta products with virtually all organic, except basil. Try it and then tell me !! Ingredients for 4 people:400 grams of organic whole wheat pasta1 large aubergine biological Oval600 grams of organic tomatoes bunchextra virgin olive oilgarlic, fresh basilsalt and pepper.Method.Cut the eggplant into fairly thick slices and Continua a leggere..

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WHOLEMEAL PASTA WITH FRESH TOMATOES AND CINNAMON "ALLA MARINARA" (RECETTE AUSSI EN FRANCAIS) – Pasta integrale con pomodoro fresco e cannella alla marinara

A “common” dish but with the addition of two ingredients that initially seemed stonassero between them but instead was not so. Ingredients for 4 people:400 grams of whole wheat pasta600 grams of fresh tomatoes bunch1 teaspoon cinnamon2 fresh squid20/30 cleaned mussels and cooked previously10 prawns Argentinesoil, garlicparsleysalt, red pepper Method:Clean the squid, cut into rounds. Continua a leggere..

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BUCKWHEAT GROATS "DISCS" IN SOUP WITH VEGETABLES, MUSHROOMS AND FRESH GINGER (RECETTE AUSSI EN FRANCAIS) -

A very special this soup, made with the “floppy” buckwheat and so fresh ginger which as we know, very well done! ingredients:for buckwheat disks:120 grams of flour type 080 grams buckwheat1 tablespoon oil1 tablespoon of watera pinch of salt For the soup:1 slice of pumpkin3 zucchini, 3 potatoes, 3 carrots100 grams of boiled peas beforeFrozen Continua a leggere..

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HOMEMADE SFOGLIATINE WITH FRESH STRAWBERRY PUREE AND GALA APPLES (RECETTE AUSSI EN FRANCAIS) (WITH DECIMAL WEIGHTS) – Sfogliatine fatte in casa con purea di fragole fresche e mele Gala

Exquisite puff homemade containing a succulent strawberry puree and croccantissime gala apples. Simple but delicious!for pre Yeast:150 grams (5,1/2 oz) of flour Manitoba50 grams (1,3/4 oz.) of flour 007 grams  of dried brewer’s yeast (20 grams if it is fresh)140 ml (5 oz) of milkfor the dough:300 grams (10 oz) of flour 00100 grams (3 Continua a leggere..

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RAVIOLI RICOTTA AND SPINACH WITH HOT SAUCE AND FRESH MUSSELS (RECETTE AUSSI EN FRANCAIS) – Ravioli ricotta spinaci con salsa piccante e cozze fresche

“Simple” spinach and ricotta ravioli with a spicy sauce and very fresh tastefull mussels : Ingredients for 4 people:400 grams of spinach and ricotta ravioliAbout 30 mussels1 hot pepper400 grams of tomatoes bunch1 brisk garlichalf a glass of white winehalf a tablespoon of tomato pasteparsley, olive oil, saltMethod:Peel the tomatoes and remove the seeds. Cut Continua a leggere..

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TART WITH ORANGE JAM AND FRESH PAPAYA – Crostata di marmellata di arance con papaya fresca

A simple sweet and flavorful with the addition of a special fruit. I particularly like the papaya for its exotic taste and delicate. Ingredients for a pan of 24 cm diameter:for the pastry:300 grams of flour 004 tablespoons brown sugar115 grams of butter35 grams of coconut butter2 egg biological3 tablespoons cold watervanilla extract, organic lemon Continua a leggere..

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