Let’s start with the Stir-fried Japanese spring onions with pork, add garlic to add onion, season to your liking. If you like it spicy, you can add fresh chili as well.
Ingredients Sauteed Japanese Spring Onions
- Japanese spring onions, sliced obliquely
- minced garlic
- sliced pork
- fish sauce
- seasoning sauce
- oyster sauce
How to make sauteed scallions with pork
1. Put oil in the pan. Add garlic to fry until fragrant. Add pork and stir until cooked.
2. Season to taste, add spring onions and stir until soft, turn off the heat.
The post Stir-fried Japanese spring onions with pork appeared first on acasadisimi-food.