Tag Archives: Enjoy Espa

Italiano English. We are on asparagus season now. But if you are reading this recipe when asparagus are already gone, well you can remake it with mushrooms, zucchini or zucchini flowers: they will work good as well. This pasta dish is quite simple to make, however there are two steps that may be not so easy to everybody: the clams (to be cook and shucked) and the tomato confit. But do Continua a leggere..

Italiano English. Do you know phyllo pastry? It’s quite impossible to make it at home, but do not mind: it’s easy to buy it at the supermarket. We bought layered phyllo and made these easy, tasty rolls. We wanted to make a kind of finger food to serve for an aperitivo or a starter. We Continua a leggere..

Italiano English. Meatballs are expected to be with meat. But how do you say if there is no meat at all? Vegballs? We do not know, anyway ours are made with potatoes and spinach. And they hide a surpise inside: a piece of stringy mozzarella. Who wants one of them? Hands up! Español. ¿Quién ha dicho Continua a leggere..

Italiano English – Just three ingredients in this nutritious, tasty, convivial dish: potatoes, onion, cheese.  The Frico is a traditional dish from Friuli Venezia Giulia (a North-Eastern Italian region, next to Austria and Slovenia). It looks like a big tortilla and, actually, the method is quite similar. But no eggs are inside this special tortilla: Continua a leggere..