Tag Archives: CREAM
BRASATO RAVIOLI WITH REDUCTION OF ARNEIS WINE, CREAM, HAM AND PEAS – Ravioli al brasato con riduzione al vino arneis, panna, prosciutto e piselli
A traditional recipe with the addition of a tasty reduction Arneis wine, very welcome.Ingredients for 4 people600 grams of ravioli with braised200 ml of cream150 grams of cooked ham120 grams of peas previously boiled1 ladle of vegetable brothfor the reduction1 glass of white wine Arneis1 heaping tablespoon of flour20 grams of butter1 ladle of vegetable Continua a leggere..
CHATEAUBRIAND WITH REDUCTION OF PROSECCO AND CREAM – Chateaubrian con riduzione al prosecco e panna
Another dish from easy operation, but an extremely important taste. Ingredients for 4 people 4 slices of fillet fassone cut into thick slices 200 ml of cream 1 glass of sparkling wine 30 grams of butter 2 sprigs of rosemary salt, black pepper Method In a saucepan, place the prosecco, turn on the stove and Continua a leggere..
TART BUCKWHEAT AND SPELT WITH CREAM OF COCONUT MILK AND WALNUTS.
A special tart with particular taste but rich in healthful qualities.Ingredients for a tart of 21 cm in diameterfor the pastry150 grams of wholemeal spelled flour50 grams of buckwheat flour1 organic egg80 grams of butter60 grams of sugar1 teaspoon baking powder for cream with coconut milk40 grams of flour type 140 grams of muscovado250 grams Continua a leggere..
HOMEMADE HAZELNUTS AND CHOCOLATE CREAM – Crema spalmabile alle nocciole fatta in casa
His recipe is very easy but the execution of the same must be done carefullyIngredients for approximately 1 kg of the product500 grams of toasted and skinned hazelnuts Langa400 grams of dark chocolate at least 70% cocoa3 tablespoons unsweetened cocoa powder into possible biological5 tablespoons always organic sunflower oil MethodMelt the chocolate in a double Continua a leggere..
HOMEMADE REGINETTE WITH ROBIOLA.CREAM AND SMOKED SALMON – Reginette fatte in casa con crema di robiola e salmone affumicato
Exquisite Reginette whole spelled, with a special dressing. Ingredients for 4 people:for pasta100 grams of whole spelled flour20 grams of flour type 001 organic egg1 tablespoon oil2 tablespoons watersalt for the condiment140 grams of Robiola10 basil leaves100 grams of smoked Scottish salmon1 teaspoon of chestnut honey1 teaspoon dried oregano MethodIn a bowl put the Robiola, Continua a leggere..
SPAGHETTI OF DURUM WHEAT WITH GREEK YOGURT, LEMON, CREAM AND AROMATIC HERBS – Spaghetti di grano duro con panna, yogurt greco limone e erbe aromatiche
The festival of flavors and fragrances. And I say no more. Ingredients for 4 people320 grams of durum wheat spaghetti50 grams of greek yogurt2 tablespoons cream20 grams of butterthe half organic lemon juice4 sprigs of dried oregano10 basil leavesextra virgin olive oilsalt and pepperMethodIn a saucepan in a double boiler, melt the butter with the Continua a leggere..
EXOTIC ICE CREAM
Estate strana questa, arrivata tardi e ancora io non la sento, troppa stanchezza sulle spalle e nella mente e io attendo ansiosa le ferie di agosto!!!! Ma quando si parla di Taste&More si parla per forza di estate, di freschezza, di leggerezza e di tanto gusto! Correte a sfogliare il nuovo numero cliccando sulla copertina… Continua a leggere..
BISCUIT ROULADE SNACKS WITH WHIPPED CREAM AND SAUTEED FIGS (ILLUSTRATED RECIPE INSIDE) – Merendine di bisquit roulade con panna montata e fichi saltati
Some delicious homemade snacks with a biscuit roulade with added yeast and stuffed with flavored sauteed figs and whipped cream. To try!Ingredientsfor biscquit roulade:100 grams of almond flour40 grams of sugar2 biological yolks16 grams of chestnut honey2 organic egg whites35 grams of corn starch8 grams of baking powderFor sauteed figs:3 large enough figs10 grams of Continua a leggere..
CREAM AND CREAM TART WITH HOMEMADE.APRICOT PUREE (RECETTE AUSSI EN FRANCAIS) – Crostata alla panna e crema con purea di albicocche fatta in casa
A tart with a mix of pastry cream lightened with whipped cream and a tasty apricot purée categorically homemade. Try it and you will feel that goodness. ingredientsFor the pastry:200 grams of 00 organic flour100 grams of butter60 grams of Demerara sugar1 egg and 1 egg yolk organicOrganic lemon zest1 pinch of vanilla bourbonFor the Continua a leggere..
CARBONARA WITH SOY CREAM AND SUNFLOWER SEEDS (RECETTE AUSSI EN FRANCAIS) – Carbonara con panna di soia e semi di girasole
A special carbonara with two unusual entries but that give the dish that extra mile. Ingredients for 4 people: 400 grams of bucatini pasta 2 organic eggs 200 ml of soy cream 100 grams of bacon in a single slice 4 tablespoons sunflower seeds 1 yellow onion 2 tablespoons parmesan cheese 1 tablespoon milk extra Continua a leggere..