Tag Archives: CHOCOLATECREAM

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CANNOLO WITH SELF PRODUCED CHOCOLATECREAM , PINEAPPLE AND CHESTNUT HONEY – Cannolo con crema al cioccolato autoprodotta, ananas e miele di castagno

Posted by Fornelli In Fiamme No comments

A sweet quick, tasty and fragrant. With my self-produced cream of course! Serves 4 cannoli2 rolls of pasta dough4 tablespoons of self-produced chocolate cream. Click on the recipe link4 slices of pineapple4 teaspoons of chestnut honeychocolate flakesMethodEasy. Peel the pineapple, so with the removal tool, remove the core and cut into slices. Take now the Continua a leggere..

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