Tag Archives: BECHAMEL
***CANNELLONI AL RAGU’***
INGREDIENTI PER LA PASTA ( 4 persone ) : Farina 300 g – Uova intere 3 – Olio d’oliva 1 cucchiaio -. PER IL RIPIENO : Carne macinata di manzo o maiale 200 g - Pomodoro 300 g – Funghi secchi 50 g- Burro 50 g – Cipolla 1/2 – Uova 2 – Parmigiano Continua a leggere..
PUFF PASTRY WITH WURSTEL, BECHAMEL, SPINACH AND BRAN OAT – Pasta sfoglia con wurstel, besciamella, spinaci e crusca di avena
Ingredients for 4 people2 rolls of pasta dough4 large pork sausage4 tablespoons of sauce prepared before4 tablespoons of oat branfresh spinach1 clove of garlic1 organic eggextra virgin olive oilsalt and pepper MethodWash and clean the spinach. Take a little oil and fry garlic and saute in a pan spinach themselves, for a few minutes then Continua a leggere..
PUFF PASTRY WITH ZUCCHINI, PORCINI MUSHROOMS, GRUYERE AND BECHAMEL – Pasta sfoglia con zucchini, funghi porcini, groviera e besciamella
ingredients for 4 people2 rolls of puff pastry100 grams of gruyere1 large enough porcini mushrooms2 zucchini1 clove of garlic4 tablespoons of sauce prepared beforeparsley1 organic egg1 tablespoon milksalt, extra virgin olive oilMethodClean the porcini mushrooms, then cut into slices not very large. In a skillet, melt the butter and add a clove of garlic. Add Continua a leggere..
PASTA AL FORNO WITH BECHAMEL AND PESTO – Pasta al forno besciamella e pesto
ingredients for 4 people400 grams of macaroni Gragnanobread crumbssalt and pepper For the sauce80 grams of flour type 080 grams of butter600 ml of milknutmeg for the basil pesto1 bunch basilmedium toasted pine nutshalf a clove of garlic1 tablespoon pecorino romanoextra virgin olive oil MethodPrepare the roux for the sauce. When it is ready, add Continua a leggere..
SALTED FAGOTTINO WITH SCAMORZA, SPINACH AND BECHAMEL – Fagottino salato con scamorza, spinaci e besciamella
An exquisite main course that can also become easily one street food or even a hearty appetizer.Ingredients for 4 people:2 rolls of pasta rectangular possibly organic pastryfresh spinach (for the regulator amounts to your taste)100 grams of high quality cooked ham150 grams of smoked cheese1 organic eggbread crumbssalt, black pepper For the sauce30 grams of Continua a leggere..