Tag Archives: BEANS

SOUP OF SPELT,WITH BROAD BEANS, LENTILS AND SESAME SEEDS (RECETTE AUSSI EN FRANCAIS) – Zuppa di farro con fave, lenticchie e semi di sesamo

A soup that warms the stomach and also the heart !! In these cold days of late winter, it’s always nice taste of soups like these, especially given their high salutistico impact. ingredients:300 grams of farro100 grams of dried lentils100 grams of dried beans2 liters of vegetable brothcarrot, yellow onion, celeryoil, saltMethod:Soften the lentils and Continua a leggere..

Continua a leggere..

SOUP OF CHICKPEAS AND BROAD BEANS WITH EGG GRATIN (RECETTE AUSSI EN FRANCAIS) – Zuppa di ceci e fave con uovo al gratin

A very tasty soup with 2 fantastic ingredients like chickpeas and dried beans that blend perfectly with the egg gratin. A different dish than usual, to try ingredients:220 grams of dried chickpeas220 grams of dried beans2 liters of vegetable broth prepared before4 organic eggs4 tablespoons grated Parmesan cheeseextra virgin olive oil, salt and pepper Preparation:Soak Continua a leggere..

Continua a leggere..

BROAD BEANS AND TOMATO SOUP WITH TOMA GRESSONEY (RECETTE AUSSI EN FRANCAIS) – Zuppa di fave e sugo di pomodoro con toma di Gressoney

a fairly nutritious soup with exceptional ingredients Ingredients for 4 people:250 grams of tomato sauce200 grams of dried beans200 grams of Gressoney Toma1 liter of vegetable broth1 clove of garlic, 1 carrot, 1 celeryfresh marjoramsalt and pepperPreparation:Soak the beans in cold water for the required time indicated in the package. Make a sauce with garlic, Continua a leggere..

Continua a leggere..
[an error occurred while processing this directive]
[an error occurred while processing this directive]