Tag Archives: COLOURS

1giu

TWO COLOURS HOMEMADE STRICCHETTI WITH WITH GORGONZOLA, ASPARAGUS AND SPECK (RECETTE AUSSI EN FRANCAIS) – Stricchetti fatti in casa bicolori con farine speciali e condimento di gorgo, asparagi e speck

Posted by Fornelli In Fiamme No comments

The “stricchetti” are a type of pasta made in house very similar to the “farfalle pasta type” that you can easily find in stores. In my version I made them using bi color in the dough main millet flour and durum wheat semolina. The seasoning is enough fat given the presence of gorgonzola and speck Continua a leggere..

Continua a leggere..

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