Tag Archives: DISH

5apr

STUFFED BREADED MEAT WITH SIDE DISH OF POTATOES IN THE PAN.(RECETTE AUSSI EN FRANCAIS) – Carne ripiena impanata con contorno di patate in padella

Posted by Fornelli In Fiamme No comments

A fairly calorie dish, protein and high in fat but an exaggerated goodness !! Once in a while worth indulging this distraction.Ingredients for 4 people:4 slices of Piedmont fassona140 grams of gruyere8 lettuce leaves4 slices of mortadella2 organic eggsbread crumbs for the side dish:8 potatoes1 clove of garlic20 grams of butter1 tablespoon oilrosemarygarlicsaltMethod:In a pressure Continua a leggere..

Continua a leggere..