Tag Archives: AUTUMN

About recipe mail me: jb.cook689@gmail.com

About recipe mail me: jb.cook689@gmail.com

About recipe mail me: jb.cook689@gmail.com

About recipe mail me: jb.cook689@gmail.com

About recipe mail me: jb.cook689@gmail.com

About recipe mail me: jb.cook689@gmail.com

About recipe mail me: jb.cook689@gmail.com

about recipe mail me: jb.cook689@gmail.com

A risotto in honor autumn. Ingredients for 4 people320 grams of Carnaroli rice1 tablespoon and a half full of frozen wild mushrooms but high quality1 zucchini slice not very big1 leek2 tablespoons pumpkin seeds1.5 liters of vegetable brothhalf a glass of white wine Arneis1 shallot10 grams of butter2 tablespoons grated Parmesan cheesesalt, black pepperextra virgin Continua a leggere..

Passing through the stalls of the market of a country nearby, I came across a nice bench for a manufacturer of artisan cheeses and noticed a creamy but fairly consistent goat cheese wrapped in fig leaves. Its very peculiar smell convinced me to buy it and take it home where I prepared a small appetizer Continua a leggere..