Tag Archives: Antioxidants Black

We can eat fresh black garlic. Or can be used to cook Many people would like to know the properties of black garlic. So scroll down and read below.1. High in Antioxidants           Black garlic contains 6 times more antioxidants than fresh garlic, thus helping to protect the body’s cells from being damaged by free radicals. can reduce existing Continua a leggere..