FOOD BLOGGER: Fornelli In Fiamme

Since I had in the pantry of canned peaches and macaroons that could not be used together, I then started to make this delicious cake. Healthy, genuine and fragrant. Serves about 8 people300 grams of flour type 1100 grams of rice flour1 teaspoon baking powder3 organic eggs100 grams of butter100 ml of soy milk30 grams Continua a leggere..

A fairly complex risotto about flavors. To be enjoyed with care. Ingredients for 4 people320 grams of Carnaroli ricehalf a glass of red wine Dolcetto d’Alba1 leek cervere1.5 liters of vegetable broth prepared before200 grams of cheese nostrale Oncino20 grams of butter2 tablespoons parmesan cheeseextra virgin olive oilsalt and pepperMethodClean the leeks and cut into Continua a leggere..

A simple dish, but tasty and genuine ingredients. Ingredients for 4 people600 grams of potato dumplings300 grams of cottage cheese seirass the fen120 grams of smoked Scottish salmonsalt, black pepperOriganMethodIn a bowl, chop with a fork tines seirass of the fen. Cut the salmon into thin strips and mix well. If the mixture becomes too Continua a leggere..

The homemade ravioli of absolute goodness. Ingredients for 4 people:for ravioli:300 grams of durum wheat semolina flour3 organic eggs1 tablespoon oil2 tablespoons watersalt For the stuffing160 grams of Gorgonzola palzolahalf a leek Cervere1 tablespoon grated Parmesan cheesesaltFor the dressing100 grams of Scottish smoked salmon20 grams of butter6 sage leavesMethodIn a mixer, put all the ingredients Continua a leggere..

A first delicious dish, fast and healthy.Ingredients for 4 people320 grams of spaghetti kamut600 grams of mussels500 grams of cherry tomatoes1 sachet of saffron1 clove of garlicextra virgin olive oilsaltMethodDissolve the saffron in a little water. Carefully clean the mussels and wash them under water. In a pan fry the garlic and oil. Add the Continua a leggere..

ingredients for 4 people2 rolls of puff pastry100 grams of gruyere1 large enough porcini mushrooms2 zucchini1 clove of garlic4 tablespoons of sauce prepared beforeparsley1 organic egg1 tablespoon milksalt, extra virgin olive oilMethodClean the porcini mushrooms, then cut into slices not very large. In a skillet, melt the butter and add a clove of garlic. Add Continua a leggere..

By popular demand the recipe for croissants with the dough briocheIngredients for 6 croissantsfor pre dough100 grams of flour Manitoba3 grams of dried yeast70 ml of whole milk For the dough150 grams of flour Manitoba70 grams butter30 grams of demerara sugar2 organic egg yolks50 grams of whole milka hint of vanilla from Madagascar barbon MethodPrepare Continua a leggere..

Ingredients for 4 people:600 grams of potato dumplings200 grams of Gorgonzola2 tablespoons sunflower seeds80 grams of dried tomatoes20 grams of butterthyme leavessalt black pepperextra virgin olive oil MethodPuree the tomatoes with a couple of tablespoons of olive oil and thyme leaves. When you’ve got a fairly creamy, keep aside and let rest. Melt in a Continua a leggere..

Ingredients for 4 people:8 chicken thighs20 shelled and toasted almonds1 large leek200 grams of peas previously boiled40 grams of bacon, diced2 tablespoons mustard old1 shallotextra virgin olive oilsalt MethodClean the leek, cut into rounds, then do blanch in boiling water for about 10 minutes. Drain and keep aside. In a pan, make a fried with Continua a leggere..

Ingredients for 4 people about1 roll of puff pastry of high quality1 egg biologio2 tablespoons milk for the sauce50 grams of butter50 grams of flour type 1350 grams of milknutmeg, saltfor the stuffing200 grams of smoked cheese100 grams of cooked hamfresh spinachParmesan cheese1 organic eggsalt, black pepper. Methodprepared the sauce immediately doing the “/redirect.php?URL=roux” with Continua a leggere..