FOOD BLOGGER: Fornelli In Fiamme

Ingredients for 4 people1 large enough fennel1 leek1 celery1 liter of vegetable broth2 teaspoons sesame seeds1 teaspoon of chia seeds1 clove of garlicbalsamic vinegar of Modenaextra virgin olive oilsalt, black pepper MethodEliminate the first more leathery leaves of the fennel then delete the top green part then cut into slices not very thick. Clean the Continua a leggere..

Ingredients for 4 people1 pork tenderloin weight of about 700 grams400 grams of onions borettanehalf a liter of red wine Dolcetto d’Alba1 celery, 1 carrot1 clove of garlic, 5 cloves, 4 juniper berries1 sprig of rosemary 4 sage leaveshalf a liter of vegetable broth prepared beforesalt, black pepperMethodTake a bowl with a lid and put Continua a leggere..

Ingredients for 4 peoplefor polenta.500 grams of ground corn flour in a stone2 liters of water20 grams of buttersalt fondue set:300 grams of fontina val d’Aosta dop250 grams of milk40 grams of butter3 yolks of organic eggssalt, black pepperfor the accompaniment120 grams of mortadella, cut into cubes MethodCut the cheese into small pieces and place Continua a leggere..

Ingredients for 4 people:400 grams of spaghettiextra virgin olive oil1 bunch of not very large friarelli1 clove of garlicsalt For the sauce of dried tomatoes10 dried tomatoes3 tablespoons extra virgin olive oilwater if necessarysalt, black pepper MethodIn a blender, put inside the dried tomatoes, oil, salt, black pepper and blend it all. In the event Continua a leggere..

Ingredients for 4 people:fondue set:300 grams of fontina val d’Aosta dop250 grams of milk40 grams of butter3 yolks of organic eggssalt, black pepperfor lasagna yellow orange120 grams of flour type 180 grams of durum wheat semolina flour2 organic eggs1 tablespoon extra virgin olive oil2 tablespoons waterhalf a tablespoon of tomato paste For the stuffing2 tablespoons Continua a leggere..

Ingredients for 4 people2 rectangular puff pastry rolls100 grams of Iberian chorizo150 grams of Fontina Val d’Aosta dopfresh spinach1 clove of garlic1 organic egg2 tablespoons pumpkin seedsextra virgin olive oilsalt, black pepperMethodClean and wash the spinach well, then cook gently in a little oil sauce and garlic. A obtained cooking, remove them from the pan Continua a leggere..

Ingredients for 4 people4 slices of good quality frozen cod2 ladles of vegetable broth prepared before1 clove of garlicextra virgin olive oilsaltfor marinating2 pink grapefruits4 juniper berries8 grams of fresh ginger1 teaspoon dried chervil1 star anise berry MethodThaw completely the cod slices, drain the excess water and pat dry with absorbent kitchen paper. Put them Continua a leggere..

Ingredients for 4 peoplefor mad dough to whole spelled and corn flour100 grams of whole spelled flour25 grams of corn flour10 grams of oil70 grams of cold sparkling water2 teaspoons of apple cider vinegar2 grams of pink salt for noodles80 grams of durum wheat semolina flour20 grams of whole spelled flour1 organic egg1 tablespoon oil1 Continua a leggere..

Ingredients for 4 people1 cauliflower4 tablespoons cornmeal2 eggs1 clove of garlic2 tablespoons Pecorino Romanosalt and pepper MethodCook the cauliflower in a pressure cooker. When it’s ready, drain and let cool. In a pan fry the garlic and oil. Then lightly sauteed cauliflower, put it in a bowl with the cheese, eggs and corn flour. Helping Continua a leggere..

Ingredients for 4 people1 500 grams broccoli around80 grams of Raschera1 clove of garlic2 organic eggs40 grams of fresh arugula50 grams of grated Parmesan cheese200 ml of sauce1 glass of milkextra virgin olive oilsalt, black pepper MethodCook the broccoli in a pressure cooker. When it’s ready, drain and let cool. In a pan fry the Continua a leggere..