<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Food Blogger Mania &#187; Queste Frittelle</title>
	<atom:link href="https://foodbloggermania.it/tag/ricette/queste-frittelle/feed/" rel="self" type="application/rss+xml" />
	<link>https://foodbloggermania.it</link>
	<description>Food Blogger Mania</description>
	<lastBuildDate>Mon, 11 May 2026 13:56:39 +0000</lastBuildDate>
	<language>it-IT</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.4.2</generator>
		<item>
		<title>Frittelle di Bianchetto</title>
		<link>https://foodbloggermania.it/ricetta/frittelle-di-bianchetto/</link>
		<comments>https://foodbloggermania.it/ricetta/frittelle-di-bianchetto/#comments</comments>
		<pubDate>Wed, 10 May 2017 11:25:51 +0000</pubDate>
		<dc:creator>sissi</dc:creator>
				<category><![CDATA[Calabria]]></category>
		<category><![CDATA[antipasto]]></category>
		<category><![CDATA[dell]]></category>
		<category><![CDATA[Finger Food]]></category>
		<category><![CDATA[Oggi]]></category>
		<category><![CDATA[pesce]]></category>
		<category><![CDATA[pranzo]]></category>
		<category><![CDATA[Queste Frittelle]]></category>
		<category><![CDATA[regione]]></category>

		<guid isPermaLink="false">http://foodbloggermania.it/ricetta/frittelle-di-bianchetto/</guid>
		<description><![CDATA[Oggi, vi propongo una ricetta a base di pesce e cioè  le &#8220;Frittelle di Bianchetto&#8221;. Con questo termine che varia da regione a regione, si indicano i neonati (novellame)  del pesce azzurro ovvero, sardine ed acciughe. Queste Frittelle si possono  servire come antipasto o  Finger Food  all&#8217;ora  dell&#8217; Aperitivo o, durante il pranzo e la cena&#8230;.&#160;<a href="https://foodbloggermania.it/ricetta/frittelle-di-bianchetto/" class="read-more">Continua a leggere..</a>]]></description>
			<content:encoded><![CDATA[<p>Oggi, vi propongo una ricetta a base di pesce e cioè  le &#8220;Frittelle di Bianchetto&#8221;. Con questo termine che varia da regione a regione, si indicano i neonati (novellame)  del pesce azzurro ovvero, sardine ed acciughe. Queste Frittelle si possono  servire come antipasto o  Finger Food  all&#8217;ora  dell&#8217; Aperitivo o, durante il pranzo e la cena&#8230;.
<div><a target="_blank" rel="nofollow" href="/redirect.php?URL=https://incucinaconsissi.blog/2017/05/10/frittelle-di-bianchetto/">Continua a leggere</a></div>
<p><img alt="" border="0" src="https://pixel.wp.com/b.gif?host=incucinaconsissi.blog&amp;blog=122725155&amp;post=1456&amp;subd=incucinaconsissi&amp;ref=&amp;feed=1" width="1" height="1" /></p>
]]></content:encoded>
			<wfw:commentRss>https://foodbloggermania.it/ricetta/frittelle-di-bianchetto/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
	</channel>
</rss>
<!-- Wp Fastest Cache: XML Content -->