Korean pizza Ingredients (for 2 )

• 2 cup all-purpose wheat flour
• 2 egg
• 1 cup water
• 4-5 scallions
• 5 shrimps
• A pinch of salt
• A little vegetable oil for frying
• Korean seasoning sauce (Same recipe as Korean stir-fried glass noodles)
• Carrots and bell peppers, sliced ​​(if desired)

Sauce ingredients

• Mix equal parts vinegar, granulated sugar and light soy sauce.

Instructions

1. Mix flour, eggs, water, salt and a pinch of Korean seasoning sauce. 
2. Put a little oil in a Teflon pan. When hot, scoop the dough into a round disk. Add spring onions and other vegetables of your choice when cooked. Fry until golden brown and scoop up.
3. Cut into pieces, served with dipping sauce.

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