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	<title>Food Blogger Mania &#187; Il Peperone</title>
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		<title>Mag About Food: Che ci faccio con…..i peperoni.</title>
		<link>https://foodbloggermania.it/ricetta/mag-about-food-che-ci-faccio-con-i-peperoni/</link>
		<comments>https://foodbloggermania.it/ricetta/mag-about-food-che-ci-faccio-con-i-peperoni/#comments</comments>
		<pubDate>Thu, 26 Jul 2018 07:00:27 +0000</pubDate>
		<dc:creator>CucinoIo</dc:creator>
				<category><![CDATA[Lombardia]]></category>
		<category><![CDATA[Agnello]]></category>
		<category><![CDATA[articolo]]></category>
		<category><![CDATA[farina]]></category>
		<category><![CDATA[grano saraceno]]></category>
		<category><![CDATA[Il Peperone]]></category>
		<category><![CDATA[KOFTAS]]></category>
		<category><![CDATA[peperoni]]></category>
		<category><![CDATA[Tagliatelle]]></category>

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		<description><![CDATA[Tutti mesi sul sito di Mtchallenge.it, vengono pubblicati articoli che riguardano le rubriche della rivista on-line MagAboutFood. Si tratta di appuntamenti fissi interessanti, argomenti aggiornati alle ultime tendenze, argomenti internazionali e utili. Una di queste rubriche è &#8220;Facciamolo con&#8230;.&#8221;. Accattivanti proposte che girano intorno ad un prodotto che questo mese è Il Peperone. La rubrica&#160;<a href="https://foodbloggermania.it/ricetta/mag-about-food-che-ci-faccio-con-i-peperoni/" class="read-more">Continua a leggere..</a>]]></description>
			<content:encoded><![CDATA[<p><span>T</span>utti mesi sul sito di <a target="_blank" rel="nofollow" href="/redirect.php?URL=https://www.mtchallenge.it/">Mtchallenge.it,</a> vengono pubblicati articoli che riguardano le rubriche della rivista on-line <a target="_blank" rel="nofollow" href="/redirect.php?URL=https://www.mtchallenge.it/?p=22721&amp;preview=true">MagAboutFood.</a> Si tratta di appuntamenti fissi interessanti, argomenti aggiornati alle ultime tendenze, argomenti internazionali e utili.</p>
<p>Una di queste rubriche è &#8220;Facciamolo con&#8230;.&#8221;. Accattivanti proposte che girano intorno ad un prodotto che questo mese è Il Peperone.</p>
<p>La rubrica la trovate <a target="_blank" rel="nofollow" href="/redirect.php?URL=https://www.mtchallenge.it/?p=22721&amp;preview=true">qui</a>, e sono tutte da provare. Io ne ho preparate in anteprima due.  Le ricette sono lì. Andate a leggerle tutte!</p>
<h4><strong>KOFTAS di Agnello con Raita</strong></h4>
<p><a target="_blank" rel="nofollow" href="https://i1.wp.com/www.cucino-io.com/wp-content/uploads/2018/07/IMG_20180709_194818.jpg?ssl=1"><img class="aligncenter size-full wp-image-10263" src="https://i1.wp.com/www.cucino-io.com/wp-content/uploads/2018/07/IMG_20180709_194818.jpg?resize=1170%2C1560&amp;ssl=1" alt="agnello e peeroni" width="1170" height="1560" /></a></p>
<h4></h4>
<h4><strong>Tagliatelle di Grano Saraceno e farina di riso, con peperoni e triglie</strong></h4>
<p><a target="_blank" rel="nofollow" href="https://i0.wp.com/www.cucino-io.com/wp-content/uploads/2018/07/IMG_20180708_173846_1.jpg?ssl=1"><img class="aligncenter size-full wp-image-10264" src="https://i0.wp.com/www.cucino-io.com/wp-content/uploads/2018/07/IMG_20180708_173846_1.jpg?resize=1170%2C1560&amp;ssl=1" alt="tagliatelle" width="1170" height="1560" /></a></p>
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