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	<title>Food Blogger Mania &#187; CERTOSINO</title>
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		<title>SFORMATO PATATE PROSCIUTTO CERTOSINO E CURCUMA SENZA BURRO di Laura Lau</title>
		<link>https://foodbloggermania.it/ricetta/sformato-patate-prosciutto-certosino-e-curcuma-senza-burro-di-laura-lau/</link>
		<comments>https://foodbloggermania.it/ricetta/sformato-patate-prosciutto-certosino-e-curcuma-senza-burro-di-laura-lau/#comments</comments>
		<pubDate>Thu, 19 May 2016 15:30:56 +0000</pubDate>
		<dc:creator>LauraLau</dc:creator>
				<category><![CDATA[Sardegna]]></category>
		<category><![CDATA[burro]]></category>
		<category><![CDATA[CERTOSINO]]></category>
		<category><![CDATA[CURCUMA]]></category>
		<category><![CDATA[Laura Lau]]></category>
		<category><![CDATA[PATATE]]></category>
		<category><![CDATA[prosciutto]]></category>
		<category><![CDATA[SENZA]]></category>
		<category><![CDATA[SFORMATO]]></category>

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		<description><![CDATA[SORMATO DI PATATE PROSCIUTTO CERTOSINO E CURCUMA SENZA BURRO di Laura Lau Un&#8217;idea sfiziosa e gustosissima, semplicissima da realizzare. Per pranzo o cena, come piatto unico o come secondo è sempre gradito! provalo! BUON APPETITO!&#160; SFORMATO PATATE PROSCIUTTO CERTOSINO E CURCUMA SENZA BURRO di Laura Lau **************************** INGREDIENTI: 1 kg. circa di patate 1 dose&#160;<a href="https://foodbloggermania.it/ricetta/sformato-patate-prosciutto-certosino-e-curcuma-senza-burro-di-laura-lau/" class="read-more">Continua a leggere..</a>]]></description>
			<content:encoded><![CDATA[<div><span><span>SORMATO DI PATATE PROSCIUTTO CERTOSINO E CURCUMA SENZA BURRO di Laura Lau</span></span></div>
<div><span><span>Un&#8217;idea sfiziosa e gustosissima, semplicissima da realizzare. Per pranzo o cena, come piatto unico o come secondo è sempre gradito! provalo!</span></span></div>
<div><span><span>BUON APPETITO!&nbsp; </span></span></div>
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<td><span><span>SFORMATO PATATE PROSCIUTTO CERTOSINO E CURCUMA SENZA BURRO di Laura Lau</span></span></td>
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<div>****************************</div>
<div><span><span>INGREDIENTI:</span></span></div>
<div></div>
<ul>
<li><span><span>1 kg. circa di patate</span></span></li>
<li><span><span>1 dose di&nbsp;<span><a target="_blank" rel="nofollow" href="/redirect.php?URL=http://www.lauralauincucinaconleamiche.it/2015/01/besciamella-light-senza-burro-bimby-e.html">besciamella senza burro</a> &#8211; vedi anche il video: <a target="_blank" rel="nofollow" href="/redirect.php?URL=https://youtu.be/WpQOX7CKPvo">besciamella senza burro con bimby</a></span></span></span></li>
<li><span><span>1 confezione di <span>formaggio </span>certosino<span> (</span>circa 300 gr.) </span></span></li>
<li><span><span>q.b. prosciutto cotto</span></span></li>
<li><span><span>q.b. parmigiano grattugiato</span></span></li>
<li><span><span>q.b. curcuma&nbsp; </span></span></li>
<li><span><span>q.b. sale fino</span></span></li>
</ul>
<div><span><span>****************</span></span></div>
<div><span><span>PROCEDIMENTO:</span></span></div>
<div><span><span><span><span>Lava </span></span>e sbuccia l<span>e</span> patate, tagliale a pezzi e cuocile </span></span><span><span><span><span>al microonde al massimo della potenza<span> </span></span></span></span></span><span><span><span><span><span><span><span> per circa 10 min.</span></span>, mettendo </span></span></span>acqua sul fondo (io ne metto circa 1 bicchiere). Puoi anche cuocerle con il metodo che pre<span>ferisci!</span></span></span><br />
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<td><a target="_blank" rel="nofollow" href="https://3.bp.blogspot.com/-KkCundE_aMU/Vz3Ka4vi6aI/AAAAAAAAI7g/xPjVrg9oEr0lJOYgoIEBHuRISpdUVrRrgCLcB/s1600/PATATE%2BBOLLITE.jpg"><img border="0" height="240" src="https://3.bp.blogspot.com/-KkCundE_aMU/Vz3Ka4vi6aI/AAAAAAAAI7g/xPjVrg9oEr0lJOYgoIEBHuRISpdUVrRrgCLcB/s320/PATATE%2BBOLLITE.jpg" width="320" /></a></td>
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<td><span><span>patate bollite</span></span></td>
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<div><span><span><span>L</span>ascia poi risposare per circa 5-10&nbsp; minuti nel forno spento.</span></span></div>
</div>
<div><span><span><br /></span></span></div>
<div><span><span>Togli e schiaccia con una forchetta, aggiuni il sale.</span></span></div>
<div></div>
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<td><a target="_blank" rel="nofollow" href="https://4.bp.blogspot.com/-a7tEk0YE3lY/Vz3LOk2h6zI/AAAAAAAAI7w/7Jk4daI0pe4bKR-8BeWjnFAw13LPM49HwCLcB/s1600/PAPATE%2BSCHIACC.jpg"><img border="0" height="240" src="https://4.bp.blogspot.com/-a7tEk0YE3lY/Vz3LOk2h6zI/AAAAAAAAI7w/7Jk4daI0pe4bKR-8BeWjnFAw13LPM49HwCLcB/s320/PAPATE%2BSCHIACC.jpg" width="320" /></a></td>
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<td><span><span>schiaccia</span></span></td>
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<div><span><span>Prepara la <a target="_blank" rel="nofollow" href="/redirect.php?URL=http://www.lauralauincucinaconleamiche.it/2015/01/besciamella-light-senza-burro-bimby-e.html">besciamella</a>, non farla troppo densa, eventualmente aggiungi a fine cottura un pochino di latte per ammorbidirla. Aggiungi la curcuma e amalgama.</span></span></div>
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<td><a target="_blank" rel="nofollow" href="https://3.bp.blogspot.com/-0vxdbUwqOiE/Vz3KrHXJqlI/AAAAAAAAI7k/irP8TqMKypw7emCczaGqLZjN89-Gw61_wCLcB/s1600/BESCIAMELLA.jpg"><img border="0" height="240" src="https://3.bp.blogspot.com/-0vxdbUwqOiE/Vz3KrHXJqlI/AAAAAAAAI7k/irP8TqMKypw7emCczaGqLZjN89-Gw61_wCLcB/s320/BESCIAMELLA.jpg" width="320" /></a></td>
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<td><span><span><span>aggiungi la curcuma</span></span></span></td>
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<div><span><span>Aggiungi la besciamella alle patate e amalgama, lasciane però da parte un pò per coprire poi la superficie del tortino.&nbsp;</span></span></div>
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<td><a target="_blank" rel="nofollow" href="https://2.bp.blogspot.com/-PtcqGxO1tVI/Vz3K7PMSlkI/AAAAAAAAI7o/Pkki7lxJSgEcheQjpXhFZ7YhIj8GhyDsgCLcB/s1600/CON%2BBESCIAMLLA.jpg"><img border="0" height="240" src="https://2.bp.blogspot.com/-PtcqGxO1tVI/Vz3K7PMSlkI/AAAAAAAAI7o/Pkki7lxJSgEcheQjpXhFZ7YhIj8GhyDsgCLcB/s320/CON%2BBESCIAMLLA.jpg" width="320" /></a></td>
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<td><span><span>amalgama la besciamella</span></span></td>
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<div><span><span>Aggiungi il parmigiano e amalgama.&nbsp;</span></span></div>
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<td><a target="_blank" rel="nofollow" href="https://2.bp.blogspot.com/-3GH8ktSB_Pc/Vz3LR48PhHI/AAAAAAAAI70/97tuTkYMG88OCQXRwjlfWnVggEfOfxdDQCLcB/s1600/PARMIG.jpg"><img border="0" height="240" src="https://2.bp.blogspot.com/-3GH8ktSB_Pc/Vz3LR48PhHI/AAAAAAAAI70/97tuTkYMG88OCQXRwjlfWnVggEfOfxdDQCLcB/s320/PARMIG.jpg" width="320" /></a></td>
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<td><span><span>aggiungi parmigiano</span></span></td>
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<div><span><span>Ungi una teglia con olio e cospargi di pangrattato, fai uno strato di patate,&nbsp;</span></span></div>
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<td><a target="_blank" rel="nofollow" href="https://3.bp.blogspot.com/-V35-wm8VtlI/Vz3LnAH2SMI/AAAAAAAAI78/6WcMQ_A7DgkAmJhqtdG_svQttfkLovQHACLcB/s1600/PRIMO%2BSTRATO.jpg"><img border="0" height="240" src="https://3.bp.blogspot.com/-V35-wm8VtlI/Vz3LnAH2SMI/AAAAAAAAI78/6WcMQ_A7DgkAmJhqtdG_svQttfkLovQHACLcB/s320/PRIMO%2BSTRATO.jpg" width="320" /></a></td>
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<td><span><span>primo strato</span></span></td>
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<div><span><span>copri con certosino&nbsp;</span></span></div>
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<td><a target="_blank" rel="nofollow" href="https://4.bp.blogspot.com/-ERcE-ByCyKA/Vz3LyQkTFrI/AAAAAAAAI8A/ZLTIz7RJAAIaJM6f7Nfx_gT5tY-YKFdowCLcB/s1600/CERTOSINO.jpg"><img border="0" height="240" src="https://4.bp.blogspot.com/-ERcE-ByCyKA/Vz3LyQkTFrI/AAAAAAAAI8A/ZLTIz7RJAAIaJM6f7Nfx_gT5tY-YKFdowCLcB/s320/CERTOSINO.jpg" width="320" /></a></td>
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<td><span><span>copri col certosino</span></span></td>
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<div><span><span></span></span></div>
<div><span><span>e prosciutto cotto,&nbsp;</span></span></div>
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<td><a target="_blank" rel="nofollow" href="https://1.bp.blogspot.com/-qG49Hk2jpRU/Vz3L8La_EBI/AAAAAAAAI8E/9-Duj0ci-KwwAw4Ov5YU8dfO4U-eoaPXwCLcB/s1600/PROSCIUTTO.jpg"><img border="0" height="240" src="https://1.bp.blogspot.com/-qG49Hk2jpRU/Vz3L8La_EBI/AAAAAAAAI8E/9-Duj0ci-KwwAw4Ov5YU8dfO4U-eoaPXwCLcB/s320/PROSCIUTTO.jpg" width="320" /></a></td>
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<td><span><span>copri col prosciutto</span></span></td>
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<div><span><span>continua con un altro srato di patate, termina con besciamella e parmigiano grattugiato.</span></span></div>
<div><span><span><br /></span></span></div>
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<td><a target="_blank" rel="nofollow" href="https://4.bp.blogspot.com/-o3ryJxp94sM/Vz3MF-xxxYI/AAAAAAAAI8M/GveBefFJEio72gvi6msa7hHSDqiezOqdgCLcB/s1600/ULTIMO%2BSTRATO.jpg"><img border="0" height="240" src="https://4.bp.blogspot.com/-o3ryJxp94sM/Vz3MF-xxxYI/AAAAAAAAI8M/GveBefFJEio72gvi6msa7hHSDqiezOqdgCLcB/s320/ULTIMO%2BSTRATO.jpg" width="320" /></a></td>
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<td><span><span>copri con besciamella e parmigiano </span></span></td>
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<div><span><span>Inforna a 200° circa per circa 30-40 minuti (dipende dal forno) e comunque finchè la superficie sarà dorata.</span></span></div>
<div></div>
<div><span><span>BUON APPETITO!</span></span></div>
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<td><a target="_blank" rel="nofollow" href="https://3.bp.blogspot.com/-faj6cUFZna0/Vz3Mf2kxfjI/AAAAAAAAI8U/j6fK_QVLrKk4V4Oe_rxxJbsaZ8NgWFg4wCLcB/s1600/TAGLIO.jpg"><img border="0" height="300" src="https://3.bp.blogspot.com/-faj6cUFZna0/Vz3Mf2kxfjI/AAAAAAAAI8U/j6fK_QVLrKk4V4Oe_rxxJbsaZ8NgWFg4wCLcB/s400/TAGLIO.jpg" width="400" /></a></td>
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<td><span><span>SFORMATO PATATE PROSCIUTTO CERTOSINO E CURCUMA SENZA BURRO di Laura Lau</span></span></td>
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<div><span><span>&nbsp;************</span></span></div>
<div><span><span>I MIEI CONSIGLI:</span></span></div>
<div><span><span>Puoi realizzare questa ricetta anche sostituendo le patate con il&nbsp;<a target="_blank" rel="nofollow" href="/redirect.php?URL=http://www.lauralauincucinaconleamiche.it/2015/01/pure-di-patate-bimby-senza-burro-di.html">purè di patate bimby senza burro</a>, <span>deve però rimanere abbastanza denso</span>!!!</span></span></div>
<div><span><span><br /></span></span></div>
<div><span><span><br /></span></span></div>
<p></p>
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